Homemade Simple Syrup
- 1 cup of sugar
- 1 cup of water
- 1 cup of fresh or frozen fruit of your choice
- In a sauce pan add
- 1 cup water
- 1 cup sugar
- 1/2 cup sliced fruit of your choice.
- Over medium heat, bring to a boil, stirring constantly until sugar is dissolved. Once ready, remove the fruit and discard them.
- Allow the syrup to cool to room temp and add to drink mixture.