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Baked Garlic Parmesan Potato

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Baked Garlic Parmesan Potato

  • Servings: 6
  • Difficulty: Easy
  • Print

Ingredients

  • 4 potato
  • 3 teaspoons of garlic powder
  • 3 teaspoon of Italian seasoning
  • 3 teaspoon of salt
  • 1 teaspoon of pepper
  • 1/3 cup of olive oil
  • 1/2 cup of parmesan cheese

Directions

  • Pre-heat oven to 400. Grease a large baking pan set aside
  • In a bowl combine salt, Italian seasoning,garlic powder and pepper. seet aside
  • Add potato wedges to a bowl, mix in olive oil, rub all over
  • Sprinkle potato wedges with the seasoning mixture
  • Sprinkle parmesan cheese all over the potato
  • Place in over to cook for 40 minutes
  • Serve with ketchup or blue cheese

  • PICT0115 (2)
    Baked Garlic Parmesan Potato Wedges
Yummy! Eat up and enjoy!

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