Easy Monkey Bread With Homemade Toffee Sauce

Quick and simple Ingredients:

• Grands Biscuits
  
• Two Sticks of Butter
  
• Vanilla
  
• Brown Sugar
  
• Cinnamon
  
• Heavy Cream
  
• Bourbon
  
• Granola

Note: If you want a quicker step just buy cinnamon rolls and make little dough balls and place in bunt pan. Then move onto the next step of the Toffee sauce

Directions

• Let’s start with rubbing/spraying butter in your bundt pan, place to the side.
  
• Take about a 1 1/2 cup of brown sugar and 1/4 cup of cinnamon.
• Combine together and put to the side.
  
• Take your biscuits and roll into balls. One By One roll it in your brown sugar and cinnamon mixture and drop into bundt pan.
• Complete this step until your biscuits are done.

Toffee Sauce:

• In a pan combine two sticks of butter 1/2 cup of heavy cream
  
• 1/4 cup of bourbon (Optional)
  
• 1tbs of vanilla
  
• 2 cups of brown sugar.
  
• stir till all butter is melted and ingredients are combined.
  
• Take half the sauce and pour all over your rolled dough in your bundt pan. Let it cook at 350 for 1/2 hour.

Once done transfer to a serving dish. pour the remaining sauce on top of the monkey bread and sprinkle Granola on top.